First-Line Supervisors of Food Preparation and Serving Workers pay in Texas
First-Line Supervisors of Food Preparation and Serving Workers in Texas earn an average of $41,100 a year. That is $5,080 (11%) less than the U.S. average of $46,180. The best-paying metro area is Austin-Round Rock-San Marcos, TX at $45,310.
Top-paying Texas metro areas
Average pay for first-line supervisors of food preparation and serving workers by metro area. Swipe to see all 26.
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First-Line Supervisors of Food Preparation and Serving Workers pay in Texas, charted
Pay over time
Where Texas first-line supervisors of food preparation and serving workers work
Average pay by state
Texas vs. neighbors
| Area | Avg. pay | Hourly |
|---|---|---|
| United States | $46,180 | $22.20 |
| Texas | $41,100 | $19.76 |
| New Mexico | $43,660 | $20.99 |
| Louisiana | $39,360 | $18.93 |
| Oklahoma | $38,000 | $18.27 |
| Arkansas | $36,730 | $17.66 |
Related jobs in Texas
- Chefs and Head Cooks$59,350
- Fast Food and Counter Workers$27,750
- Waiters and Waitresses$29,750
- Cooks, Restaurant$33,370
- Food Preparation Workers$32,120
- Bartenders$32,640
Average pay, Texas, May 2025
Questions and answers
How much do first-line supervisors of food preparation and serving workers make in Texas?
The average is $41,100 a year, and the median is $36,480. That is $5,080 (11%) less than the U.S. average of $46,180.
What is the hourly wage in Texas?
$19.76 an hour on average; the median is $17.54.
Where in Texas do they earn the most?
Austin-Round Rock-San Marcos, TX ($45,310), followed by Dallas-Fort Worth-Arlington, TX ($43,260). The lowest average among 26 metro areas with data is Brownsville-Harlingen, TX ($34,860).
How does Texas rank?
Texas ranks #44 of 51 states (including D.C.) with published data for this job, by average pay.