Meat, Poultry, and Fish Cutters and Trimmers pay in Indiana
Meat, Poultry, and Fish Cutters and Trimmers in Indiana earn an average of $41,530 a year. That is $2,250 (6%) more than the U.S. average of $39,280. The best-paying metro area is Louisville/Jefferson County, KY-IN at $42,740.
Top-paying Indiana metro areas
Average pay for meat, poultry, and fish cutters and trimmers by metro area. Swipe to see all 5.
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Meat, Poultry, and Fish Cutters and Trimmers pay in Indiana, charted
Pay over time
Where Indiana meat, poultry, and fish cutters and trimmers work
Average pay by state
Indiana vs. neighbors
| Area | Avg. pay | Hourly |
|---|---|---|
| United States | $39,280 | $18.89 |
| Indiana | $41,530 | $19.96 |
| Michigan | $42,610 | $20.49 |
| Illinois | $41,440 | $19.92 |
| Kentucky | $40,110 | $19.29 |
| Ohio | $38,390 | $18.46 |
Related jobs in Indiana
Average pay, Indiana, May 2025
Questions and answers
How much do meat, poultry, and fish cutters and trimmers make in Indiana?
The average is $41,530 a year, and the median is $42,450. That is $2,250 (6%) more than the U.S. average of $39,280.
What is the hourly wage in Indiana?
$19.96 an hour on average; the median is $20.41.
Where in Indiana do they earn the most?
Louisville/Jefferson County, KY-IN ($42,740), followed by Cincinnati, OH-KY-IN ($40,810). The lowest average among 5 metro areas with data is Michigan City-La Porte, IN ($37,530).
How does Indiana rank?
Indiana ranks #17 of 50 states (including D.C.) with published data for this job, by average pay.